Food and Industrial Engineering
Within the food machinery department a team of experienced sales, design and project engineers lead operations from a modern, well equipped office. Computer aided design and drafting systems are extensively used to meet customers machinery requirements and solve their processing problems.
The engineering staff operate from a purpose built workshop complete with fabrication and assembly areas, fully equipped machine shop and testing stations.
Our reputation has been built by giving our customers the best quality machinery designed for ease of operation, minimal servicing & maintenance and a long, productive life.
We remember that our reputation is earned by our customers success.
